Commercial Kitchen & Energy Equipment
From bakery ovens to e-boilers, modern, clean, and solar-compatible equipment for East African institutions.
Bake More. Spend Less. No Gas.
Feion’s commercial electric ovens are designed for bakeries, hotels, school kitchens, and institutional food service. Paired with our solar systems, your oven runs on clean energy cutting your LPG and electricity bills simultaneously. Available in deck, convection, and rotary configurations.
Cut Prep Time. Cut Labour. Feed More People Faster.
Institutional kitchens cooking for hundreds of people every day need more than a good cooker, they need the right preparation equipment. Feion’s commercial vegetable cutters and food processors are designed for high-volume institutional use, reducing prep time and labour costs dramatically.
Hot Water. Steam. Process Heat. All From Electricity.
Hotels, hospitals, laundries, and food processing facilities have a hidden energy problem: the gas and diesel boilers running their hot water systems. Feion’s E-Boilers replace these with clean electric alternatives and when paired with solar, the hot water becomes virtually free.
Durable. Hygienic. Built for 25 Years of Institutional Service.
Where hot water needs to be stored and distributed across a large facility, stainless steel boilers are the right solution. Feion supplies commercial-grade SS water boilers for schools, hospitals, hotels, and industrial facilities built to the same institutional durability standard as the Jiko-Kul.