The Jiko-Kul. Cook for 1000 people. Under 1 hour. No firewood, No LPG.
Kenya’s leading institutional electric pressure cooker locally made, solar-compatible, built for 25 years.

The Cooking Problem We Are Solving
The Problem Today | With Jiko-Kul |
|---|---|
Firewood: hours of smoking fire, rising cost |
Clean electric cooking – no smoke, zero firewood |
LPG: unpredictable prices, cylinder shortages |
No gas dependency – runs on electricity or solar |
4–6 hours cooking time per meal |
Under 1 hour per meal for any institutional volume |
Kitchen staff health risks from smoke |
Safe, clean, modern kitchen environment |
No institutional asset created |
25-year asset that pays back in 2–5 years |
The Jiko-Kul Range
Available in multiple sizes from small clinics to large universities. Every unit is locally manufactured, warranted for 10 years on the body, and compatible with solar, hybrid, or grid electricity
Model | Capacity | Best For |
|---|---|---|
Jiko-Kul Compact |
50L, 60L, 75L |
Small schools, clinics, children’s homes |
Jiko-Kul 200 |
200L |
Primary schools, mid-size hospitals |
Jiko-Kul 300 |
300L |
Secondary schools, medium hotels |
Jiko-Kul 400 |
400L |
Large schools, universities |
Jiko-Kul 500 |
500L |
Large universities, big hospitals |
Jiko-Kul 600 |
600L |
Military canteens, mass feeding, large hospitals |
How the Jiko-Kul Works
Plug In · Add Ingredients · Set Timer · Close Lid · Start Cooking · Audible Alert
01
Plug In →
Connect to a power source – grid, generator, or solar. No fire, no gas cylinder, no waiting.
02
Add the Ingredients →
Load your measured ingredients into the Jiko-Kul pot, ready for pressure cooking.
03
Set the Timer
→
Choose your cooking time on the simple dial – the Jiko-Kul handles the rest.
04
Close the Lid
→
Secure the lid for safe, sealed pressure cooking, no operator skill needed.
03
Start the Cooking →
Press start and let the Jiko-Kul cook your meal hands-free.
06
Audible Alert
A signal tone confirms cooking has begun and that the meal will be ready soon.
COMING SOON
Ugali Stirrers
Feion is developing dedicated mechanized ugali stirrers for institutional kitchens in East African institutions.
Chapati Makers
Feion is developing dedicated chapati making equipment for institutional kitchens in East African institutions.
Jiko-Kul Key Facts
Specification | Dtail |
|---|---|
Manufactured |
Kenya, locally made, supporting local jobs |
Power Source |
Grid electricity OR solar (compatible with all Feion solar systems) |
Cooking Time |
Under 1 hour for 500+ people vs 4–6 hours on firewood |
Body Warranty |
10 years |
Electrical Warranty |
2 years |
Useful Life |
25+ years with proper maintenance |
Sizes Available |
50L, 60L, 75L, 200L, 300L, 400L, 500L, 600L |
Financing |
Lease-to-own, cash |
Support |
Phone, WhatsApp, on-site visits, regular maintenance check-ins |
Financing Options
We know upfront capital is the biggest barrier for institutions. That is why Feion offers flexible payment models designed around your cooking budget not your capital budget.
Model | How It Works |
|---|---|
Lease-to-Own |
Redirect your existing firewood or LPG budget into manageable instalments until the Jiko-Kul is fully yours |
Cash Purchase |
Full ownership from day one, best long-term value for institutions with available capital |
Solar Bundle Financing |
Solar + Jiko-Kul as one integrated package with financing through our banking partners (KCB) using existing fuel budgets into manageable installments until the jiko is yours. |
